Nancy Orozco Blog bio picture
  • I believe in love.
    I love what I do.
    I always use extra, double, over the top garlic when I cook.
    I strive everyday to be better... at everything.
    I am determined to travel the world.
    I could live off watermelon, zucchini, mango, and peaches.
    I'm a foodie, wino, yogi and all things beach.
    I dream of fields full of gardenias.
    I would love to run a B&B off the coast of Oregon.
    I enjoy reading memoirs with recipes the most.
    I will design and create a beautiful garden and porch in our next home.
    I love eating, making and finding new soups and salads.
    I'm obsessed with Yogurtland and Ingrid Michaelson.
    I make my own enchilada sauce and guacamole, to die for.
    I love whole heartedly and am very loyal.
    I can never get enough of dark chocolate, cupcakes and spicy tuna rolls.
    I'm a dreamer and a doer!

    Photos by Trude Ellingsen

Project 365 This Week

I just wanted to share some of my photos from this project since recently a good friend inquired, the rest of the set can be seen here.;)Thank you for the continued support for all those that are my biggest fans, it means the world to me.

Project 365 Storyboard

Also feel free to check out this site for more photo yumminess on this project, love his stuff. I am loving this rainy weather again, California finally has a winter! As per usual there’s a lot of soup cooking and working away going on and really looking forward to what’s ahead.